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Identification of the Fungal Postharvest Disease on Peach Fruits

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Identification of the Fungal Postharvest Disease on Peach Fruits


Ahmed Rashed Al-Najada



Ahmed Rashed Al-Najada "Identification of the Fungal Postharvest Disease on Peach Fruits" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-1, December 2019, pp.872-874, URL: https://www.ijtsrd.com/papers/ijtsrd29729.pdf

This study investigated the fungi associated with the spoilage of the most world-popular fruits cultivated commercially, namely peach, although its botanical name is (Prunus persica (L.) Batsch) belongs to the family Rosaceae. A total of 500 mixed samples of peach fruits were collected. The spoilage peaches fungi were isolated, characterized and identified. The fungi isolated and identified from the spoiled peaches were, Monilinia fructicola, Sphaerotheca sp, Alternaria tenuis, Aspergillus niger, Aspergillus flavus, Botryodiplodia sp, Cladosporium carpophilum, Penicillium sp, Rhizopus sp and Trichothecium sp. The most prevalent fungi isolated from the samples and found in all samples collected from peach fruits and caused severe post-harvest losses were Aspergillus sp, Penicillium sp and Rhizopus sp and considered as the main species that cause the postharvest disease infection of peach fruits The study showed that the presence of these fungi associated with peach spoilage caused high risk to humans and animals due to they produce microbial toxins or presence pathogenic microorganisms in food products, which lead to food poisoning. The suitable and proper technology in each harvesting steps must apply in order to minimize the contamination of these microorganisms and maintain good quality during harvesting, grading, cleaning, packaging and transportation.

Peach fruits, postharvest diseases, postharvest losses and fungal diseases


IJTSRD29729
Volume-4 | Issue-1, December 2019
872-874
IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470
Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

International Journal of Trend in Scientific Research and Development - IJTSRD having online ISSN 2456-6470. IJTSRD is a leading Open Access, Peer-Reviewed International Journal which provides rapid publication of your research articles and aims to promote the theory and practice along with knowledge sharing between researchers, developers, engineers, students, and practitioners working in and around the world in many areas like Sciences, Technology, Innovation, Engineering, Agriculture, Management and many more and it is recommended by all Universities, review articles and short communications in all subjects. IJTSRD running an International Journal who are proving quality publication of peer reviewed and refereed international journals from diverse fields that emphasizes new research, development and their applications. IJTSRD provides an online access to exchange your research work, technical notes & surveying results among professionals throughout the world in e-journals. IJTSRD is a fastest growing and dynamic professional organization. The aim of this organization is to provide access not only to world class research resources, but through its professionals aim to bring in a significant transformation in the real of open access journals and online publishing.

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